Stouffer's Air Fryer French Bread Pizza {CopyCat}
Homemade french bread pizza is filled with delicious toppings like pepperoni, spinach, mushrooms, peppers and onions. It's such an easy recipe that comes together in a matter of minutes.
Equipment
- 1 air fryer
- 1 Cutting Board
- 1 Nonstick Skillet
Ingredients
- 1 loaf french bread
- 1 pkg Pepperoni
- 1 cup Mozzarella cheese
- 1/3 cup Pizza sauce
- 1/2 cup Spinach fresh spinach chopped
- 1/2 cup Mixed peppers red & green bell peppers
- 1/4 cup Mushrooms
- 1/4 tsp Red pepper flakes
- Black pepper to taste
- Oregano optional for garnish
Instructions
How to Make Air Fryer Pizza
- Heat a non-stick skillet to medium heat and spray with cooking spray
- While the pan is heating, prep your ingredients by chopping the bell peppers, onions, mushrooms and spinach. Once the pan is heated, add the chopped ingredients to the pan and sauté until the peppers are soft and spinach has wilted. Remove from heat
- On a cutting board, cut the french loaf in half lengthwise down the middle. Scoop out some of the bread so that the ingredients have a place to go
- Next, spread some of the pizza sauce on the bread, sprinkle with red pepper flakes and black pepper
- Add the pepperoni slices, then scoop the spinach mushroom mixture on top of the pepperoni. Top with the shredded cheese
Cooking Instructions
- Place pizza in the air fryer basket in a single layer. Air fry on 375 degrees f for 6-7 minutes or until the bread is crusty and the cheese has melted and is golden brown.
- Remove from air fryer and allow to cool.
Notes
Note that cooking time may vary depending on the thickness of your bread.
Nutrition facts are estimated based on 1/2 of a loaf of the french bread. Calories will vary based on type of bread and toppings used.