Chicken Teriyaki Meal Prep
Chicken teriyaki meal prep is always one of my go to recipes. This one can't get any easier as I used a few shortcuts to make this dish a no fuss meal.
Equipment
- 1 Slow Cooker or Instapot
Ingredients
- 1 lb Chicken Breast
- 1 pkg Campbell's Oven Sauces
- 1 cup Mixed Peppers sliced or frozen
- 1/4 cup Red onions sliced
- 1/2 tbsp Garlic diced
- 1 tbsp Chili Garlic Sauce
Instructions
- In a slow cooker, spray your container with a bit of spray pam.
- Add your chicken breast, garlic, chili garlic sauce, peppers and 1/2 of the teriyaki marinade. Reserve the rest for later.
- Cover the slow cooker with the lid and cook for 3 - 4 hours.
- Once the chicken is cooked through, pull the chicken breast out and shred using two forks. Return to the slow cooker and stir with the remaining teriyaki sauce.
- For saucy chicken, let soak for another 20 - 30 minutes.