Easy Baked BBQ Turkey Meatballs
These easy baked bbq turkey meatballs are so insanely easy to make they will make them into your weekly rotation. A savory meat mixture topped with a sweet barbecue sauce makes these meatballs the perfect dinner, meal prep option or party appetizer.
Equipment
- 1 Large bowl
- 1 Sheet Pan
- 1 Skillet
Ingredients
- 1 lb Ground turkey
- 1 tsp Paprika
- 1 tsp Chili powder
- 1/2 tsp Black pepper
- 1/2 tsp Salt
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1/2 tsp Red pepper flakes
- 2 tbsp Bbq sauce
BBQ Sauce Mixture
- 1.5 cups BBQ Sauce
- 1/4 cup Water
Instructions
- Pre heat oven to 425 degrees. Spray a baking sheet with cooking spray and set aside.
- In a large mixing bowl, add the ground meat, spice blend and bbq sauce. Mix together thoroughly until the spices and bbq sauce is completely incorporated into the meat mixture.
- Once incorporated, take about 1.5 tbsp of meat mixture and form them into small balls and place onto a prepared baking sheet. Repeat this process until all the meat mixture is done. Will make approximately 14-15 meatballs.
- Place in the oven and cook for 12-15 minutes or until the meatballs are cooked through and the internal temperature is 160 degrees.
- While the meatballs are baking, pour the bbq sauce and water in a medium skillet on medium heat. Once done, remove the meatballs and transfer to the skillet and spoon the bbq sauce over to top.
Notes
Nutrition facts are estimated and based on specific ingredients used. If different ingredients are used, nutrition facts will be altered. I used 93/7 lean ground turkey and low sugar BBQ sauce.