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5 Ingredient Mango Salsa

Easy 5-Ingredient Mango Salsa Recipe

If fruity salsa is your jam, then this fresh mango salsa recipe will be right up your alley. It's bursting with fresh flavors mixing both sweet and spicy to compliment any meal.
Prep Time 7 minutes
Cook Time 2 minutes
Course Appetizer, Side Dish, Snack
Cuisine American, Mexican
Servings 5 servings
Calories 120 kcal

Ingredients
  

  • 1 ripe Mango diced
  • 2 tbsp Red onion diced
  • 2 tbsp Red bell pepper
  • 1 tsp JalapeƱo diced
  • 1 tbsp Cilantro fresh
  • 1 tbsp Lime Juice fresh

Instructions
 

  • On a large cutting board, dice your vegetables including the red onion, red pepper, and jalapeno peppers.
  • Place the diced vegetables in a medium mixing bowl and sprinkle with a touch of salt.
  • Next, dice the mango into to cube size pieces. Place the diced mango in the bowl along with the other ingredients.
  • On the cutting board, take your bunch of cilantro and roll it into a thin roll and run your knife through it gently chopping it.
  • Place the cilantro in the bowl with the remaining ingredients
  • Lastly, juice the lime over the fresh fruit salsa and give it a good stir to throughly combine all the flavors.
Keyword #mangosalsa, #salsarecipe