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Easy 5-Ingredient Mango Salsa Recipe
If fruity salsa is your jam, then this fresh mango salsa recipe will be right up your alley. It's bursting with fresh flavors mixing both sweet and spicy to compliment any meal.
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Prep Time
7
minutes
mins
Cook Time
2
minutes
mins
Course
Appetizer, Side Dish, Snack
Cuisine
American, Mexican
Servings
5
servings
Calories
120
kcal
Ingredients
1
ripe
Mango
diced
2
tbsp
Red onion
diced
2
tbsp
Red bell pepper
1
tsp
JalapeƱo
diced
1
tbsp
Cilantro
fresh
1
tbsp
Lime Juice
fresh
Instructions
On a large cutting board, dice your vegetables including the red onion, red pepper, and jalapeno peppers.
Place the diced vegetables in a medium mixing bowl and sprinkle with a touch of salt.
Next, dice the mango into to cube size pieces. Place the diced mango in the bowl along with the other ingredients.
On the cutting board, take your bunch of cilantro and roll it into a thin roll and run your knife through it gently chopping it.
Place the cilantro in the bowl with the remaining ingredients
Lastly, juice the lime over the fresh fruit salsa and give it a good stir to throughly combine all the flavors.
Keyword
#mangosalsa, #salsarecipe