BBQ Chicken Sandwiches

These easy BBQ Chicken Sandwiches are made with tender shredded chicken in a smoky-sweet BBQ sauce. Perfect for busy nights!

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Prep Time 7

Cook Time 2

Course Main Course

Cuisine American

Servings 2 servings

Calories 345 kcal

Ingredients

2 cups Slow Cooker BBQ Chicken
2 Whole wheat burger buns toasted
1 cup Coleslaw mix store-bought or homemade
2 tbsp Light mayo or Greek yogurt
1 tbsp Apple cider vinegar
1/2 tsp Ranch seasoning
Salt and pepper to taste

Optional

Sliced pickles
Red onions

Instructions

Reheat your slow cooker BBQ chicken in a skillet over medium heat or in the microwave until warm.
In a small bowl, mix coleslaw, ranch seasoning, mayo, and apple cider vinegar. Add salt and pepper to taste.
Layer a small dollop of BBQ sauce, top with pulled BBQ chicken, slaw and optional pickles or onion.
Enjoy immediately or wrap up for a grab-and-go lunch!

Notes

Nutrition facts are estimates and may vary depending on specific ingredients and portion sizes. If you make substitutions or adjust amounts, your final nutrition values will differ.

Nutrition per serving:

Calories: 345
Protein: 34g
Carbs: 41g
Fat: 8g

Keyword chicken